I couldn’t resist, I had to write about pancakes! Last Tuesday was Pancake’s Tuesday and I decided to make some for a good reason!We were collecting some money by selling our delicious pancakes in the company I work for. It was my first time and I have to say they were really good!
Well here we go then, enjoy :o)
What you need:
- 100g plain flour
- 250ml of milk
- 1 egg
- a pinch of salt
- some butter or margarine for frying
How to make it:
Let’s start by sifting togheter the flour with the salt in a bowl;then make a hall in the middle. Add the egg in the centre. Gradually add the milk and stir with a wooden spoon until all the flour has been incorporated. With a mixer beat again the ingredients until you don’t have a smooth batter. Add the rest of the milk and beat for another 1 minute. You should have a nice and smooth cream like the one on the pic below!
Let’s now fry the pancakes!Get a non sticky pan and heat it well, then quickly coat the pan with the margarine or the butter. Put part of the mixture in the pan and fry it until golden brown on the side. Once is well cooked, you need to turn your pancake – actually it’s not that easy so if you don’t manage to flip the pancake (as I do, LOL) just turn it with a spoon or a palette.
Keep doing this operation until all the pancakes are ready. You need to serve them really warm before adding your favourite topping. Some tips? Nutella, Jam, Golden Syrup, … mmmmmmmhhhhhhhhhhhh!!! :0)